SEA FOOD: Seasoned-Grilled Grouper, Broiled Red Snapper, Flounder Rolls, Browned Mahi Mahi, Sauteed Shrimp, Steamed Lobster, Chilled Crab Claws. Breaded Scallops... We have access to the best Seafood in the world!!
POULTRY: Chicken, Duck, Fowl and Complete Turkey Dinners with all the Trimmings. The Methods of Preparation are endless. Marsala, Picatta, BBQ, Francesse, Marinated, Stuffed and Grilled...
BEEF AND PORK: Filet Mignon, New York Strips, Prime Rib, Rib Eyes, Cube Steaks, T-Bones Steaks... K-Bobs, Pork Chops, Baby Back Ribs, Pork Butts or Ham.
STARCHES: Potatoes - Whole Bakers, Broiled Baby Red Potatoes, Smashed with Gravy, Garlic Mashed with Butter, Double Stuffed with sour cream, bacon and cheeses. Rice Pilaf, Spanish or Cuban Rice. Fettuccini Alfredo, Garlic and Basil Angel Hair, Penne Ala Vodka
VEGETABLES and VEGETARIAN:
Steamed Asparagus, Edamame Beans, Sauteed Mixed Vegetables, Broccoli with Cheese Sauce,
Grilled Vegetables, Corn on the Cob, Green Been Almondine, Glazed Carrots,
Peppered Cauliflower... Marinated Portabello Mushrooms, Egg Plant Parmesan, Vegetable Primavera, Lasagna, Vegetable Kabobs, Black Bean Burgers, Quiche