Hi Chef Michael: Just a note to thank you for a wonderful job on our dinner.  Our guests were very impressed and raved about the food.  We took the liberty of sharing your name with them. The curry chicken salad received a lot of comments.  (especially from me and I would love to have the recipe so Peggy could make it for me) Thanks again for a great job.  We will keep in touch.  Chuck & Peggy  02-23-19

Micheal on behalf of the 8 of us, thank you so much for making two nights of our stay in Cape Coral extra special! We are still talking about the evenings, the creative menu...the delicious food and your warm and endearing personality. You made our stay and two meals exceptionally memorable. We will be sure to look you up the next time we all get together in this warm and wonderful place you call home. Cheers to you! The Snow Birds from Canada.   Charlotte, Paul and friends🇨🇦  February 26, 2019

Dear Mike, Thank you so very much for all you and your family did to make our Christmas special. We Love and appreciate you so much. Happy New Year, Love Gerene January 13, 2019

Dear Mike, Thank you so much for your wonderful food and the work you put into making my husbands 80th birthday celebration so great. He talked about it while driving all the way back to Virginia! Seriously without you it would not have been the success it was and since coming home I haven't stopped raving to all my friends what a fantastic job you did.  Diane  February 22, 2019

Once again, so wonderful all of your food and service, but most of all, just YOU! Thank you!!! Blessings   Gerry   3-16-19

Thank you so much for the wonderful evening. You always make Leanna and me so happy. We are so blessed to have you.   Dan   March 24, 2019

"My family and I have been going to Sanibel for years and we hired Michael during my most recent family trip as a present to my parents. Michael not only knocked it out of the park with the food, but was so enjoyable to speak to, you feel like he's been your friend for years! He is so knowledgable on food, cooking, and history of Sanibel, it makes the meal more interesting to have these conversations as he's whipping up a delicious meal for you! We were known as the "Clean Plate Club" to Michael, but it's hard not to be with such delicious food! We look forward to seeing Michael again for future trips. Thank you Michael!"   Kaley    April 8, 2019

Hey Mike, wanted to pass along how much everyone enjoyed breakfast and lunch today!! Realy fantastic way to start our day; we will see you in the morning. The Mediterranean salad was a crowd pleaser. That pasta salad was my favorite. Everything was a huge hit. Kelly May 30, 2019